Our delicious selection of vibrant, fresh salads is the perfect complement to our charcuterie boards or house-made sandwiches.
 
Options include:
Apple Spinach Salad - featuring fresh baby spinach, sweet apples, crumbled feta cheese, red onions, oven-roasted walnuts and pepita seeds, all dressed with a poppy seed balsamic dressing. (Contains mustard and tree nuts) (GF & VEG)
Roasted Pear Salad - featuring a blend of spring mix, roasted pecans, crumbled goat cheese, and pomegranate, all paired with a delicious lemon vinaigrette. (Contains mustard and tree nuts) (GF & VEG)
Mediterranean Salad - featuring crisp and colorful vegetables like cucumbers, tomatoes, bell peppers, and red onions, accompanied by savory olives, creamy feta cheese, and a fragrant herb dressing. (Contains mustard) (GF & VEG)
Caprese Salad - featuring fresh mozzarella cheese, Kumato tomatoes, and basil, served with organic balsamic and olive oil dressing. (GF &VEG)
Asian-Inspired Quinoa Salad - featuring a blend of quinoa, crisp cucumbers, red onions, chickpeas, juicy cherry tomatoes, and bellpeppers, all coated in a wholesome Asian sesame dressing. (Contains sesame seeds and soy) (VEG)
Tuna Pasta Salad (New!) - featuring hearty quinoa and brown rice pasta, tender peas and carrots, crisp celery, and sweet cherry tomatoes, tossed with flaky tuna, creamy Greek yogurt, avocado oil mayonnaise, red wine vinegar, Dijon mustard, fresh garlic, and aromatic dill. (Contains mustard) (GF & VEG)